In addition to our full menu~

Supper Club – 3 courses

February Tuesday 21st & Wednesday 22nd.

  only £14.95

Starters

 Partidge breast wrapped in bacon, parsnip puree & red berry dressing.

or

Today’s choice of soup with homemade soda bread.

Main

 Poached chicken in cream mustard sauce with fried new potatoes.

Dessert

 Profiteroles & warm chocolate sauce.